Created on July 23, 2023

Who doesn't love a good apple? Even better, a Washington Apple cocktail! This beloved drink has gained popularity for its balance of sweet and sour tastes. You don't have to be in Washington to enjoy this treat, so let's take your bartending skills up a notch with this easy recipe!

deep-red Washington apple shot in a shot glass, on a cocktail bar.


  • ½ Ounce Canadian Whiskey
  • ½ Ounce Sour Apple Schnapps
  • ½ Ounce Cranberry Juice


  1. Fill a shaker with ice.
  2. Pour the Canadian Whiskey, Sour Apple Schnapps, and Cranberry Juice into the shaker.
  3. Shake for about 15 seconds.
  4. Strain into a shot glass.
  5. Enjoy!

Tips For Making A Washington Apple Shot

  • This recipe makes 1 shot, so multiply the quantities of all ingredients appropriately if you want to make batches of shots.

  • Some people like to add a splash of Club Soda to top off their shots, so try it out and see if you like it.

  • Fresh cranberry juice is always going to be better than store-bought, so use it if you can.

  • This can also be enjoyed as a larger cocktail. Simply double the ingredients, and serve it in a chilled cocktail glass. You can garnish with an apple slice as well.

What Does A Washington Apple Shot Taste Like?

This cocktail is a balanced mix of sweet and sour. The sour apple schnapps brings the tartness, while the cranberry juice adds a sweet and fruity touch. The Canadian whisky gives it a nice warmth, and counters the tartness well.

Washington Apple Ingredients

The Washington Apple is a trifecta of Canadian whisky, sour apple schnapps, and cranberry juice, creating a delightful blend of flavors.

Best Whiskey For A Washington Apple

Crown Royal, a Canadian Whisky with a smooth and rich flavor, enhances the sweetness and acidity of the other ingredients, making it a perfect choice for this cocktail.

History Of The Washington Apple

Like many drinks, the origin of the Washington Apple is a bit of a mystery. It likely came about in the late 20th century during the boom of flavored schnapps. Though it's unclear who first mixed this delightful cocktail, it has become a popular choice among patrons today.

Despite its name, the Washington Apple has been embraced by bar-goers globally for its appealing taste and attractive ruby-red color.