CLASSIC DAIQUIRI COCKTAIL RECIPE
The Classic Daiquiri is a simple, yet delicious, combination of white rum, lime juice, and simple syrup. The balance of sweet and sour, along with the smoothness of the rum, makes a refreshing and delightful drink.
This is a great base for your creativity, inspiring many flavor variations such as the Strawberry Daiquiri, but I'm going to show you how to make the traditional Daiquiri today.
Ingredients
- 2 Ounces White Rum
- 1 Ounce Lime Juice
- ¾ Ounce Simple Syrup
- 1 Lime Wheel (garnish)
Method
- Fill a shaker with ice.
- Pour the Rum, Lime Juice, and Simple Syrup into the shaker.
- Shake vigorously for 10-15 seconds.
- Strain into a cocktail glass.
- (Optional) Garnish with a Lime Wheel.
- Enjoy!
Tips For Making A Classic Daiquiri
Demerara simple syrup was traditionally used in Cuba, where this drink originated. This makes it richer, and a bit smoother, so try it out if you have any!
To make simple syrup yourself, boil and mix water and sugar in a 1:1 ratio.
This drink isn't served with ice, so it's best to chill your glass before preparing.
As always, fresh lime juice is far better than store-bought, because it keeps its natural acidity and flavor much better.
What's A Classic Daiquiri Made Of?
The Classic Daiquiri recipe consists of just 3 ingredients:
- White Rum, such as Bacardi
- Lime juice, freshly squeezed
- Simple syrup
Classic Daiquiri Garnishes
Traditionally, the Daiquiri doesn't have a garnish. If you wanted to use one, like we have in this recipe, the go-to is lime, either in the form of a lime wheel or lime twist.
Best Rum For A Classic Daiquiri
White or light rum is used in a Classic Daiquiri. This is a clear liquor, with slightly sweet flavor. It allows the flavor of the lime juice and simple syrup to shine through. In my experience, the best brands are Bacardi, and Plantation 3 Stars.